Dell'S Refried Beans
Creamy and savory refried beans with crispy bacon, ideal as a hearty side or dip, packed with smoky flavors and comforting textures.
Ingredients
Instructions
- Cook the red kidney beans until mushy, adding 1 tablespoon of oil during cooking.
- Fry the bacon until crisp, then cool and crumble it.
- Save the bacon grease from the pan.
- Mash or blend the cooked beans until smooth.
- Add the crumbled bacon, salt, and pepper to the beans and mix well.
- Add the bacon grease and blend again, or mash the mixture until desired consistency is reached.
Nutrition & Diet Analysis (per serving)
388
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).