Deme'S Raisin Jumbo Cookies
Sweet, chewy jumbo cookies filled with raisins and warm spices, perfect for satisfying dessert cravings or sharing with family and friends.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine sifted flour, baking soda, baking powder, salt, cinnamon, and nutmeg.
- In another bowl, cream together shortening and sugar until light and fluffy.
- Add eggs and vanilla to the creamed mixture; beat well.
- Gradually mix in the water.
- Stir in the dry ingredients until just combined.
- Fold in raisins and chopped nuts if using.
- Drop spoonfuls of dough onto ungreased baking sheets.
- Bake for about 12 minutes or until golden brown.
- Allow cookies to cool on baking sheets for a few minutes before transferring to a wire rack.
Tips & Substitutions
For a chewier texture, consider using a mix of brown and white sugar. If you prefer a healthier version, substitute half of the all-purpose flour with whole wheat flour, similar to Filled Whole Wheat Cookies. If you want to enhance the flavor, add a splash of orange juice or zest. Ensure the shortening is at room temperature for easier creaming with sugar.
Serving Suggestions
These cookies are perfect for a cozy afternoon tea or as a sweet treat after dinner. They pair beautifully with a cup of coffee or a glass of milk. For a delightful dessert spread, serve alongside Stella D'Oro Dessert Cookies or Chewy Peanut Brownie Bars. Add a scoop of vanilla ice cream on the side for an extra indulgent experience.
Storage & Reheating
Store the cookies in an airtight container at room temperature for up to one week. For longer storage, you can freeze the cookies in a freezer-safe bag for up to three months. To reheat, simply warm them in the oven at 300°F (150°C) for about 5-7 minutes to restore their freshness.
Nutrition & Diet Analysis (per serving)
Each serving of Deme'S Raisin Jumbo Cookies contains roughly 244 calories, with 4g protein, 35g carbohydrates, and 11g fat. It is a good source of vitamin C (17% of the Daily Value) and dietary fiber (14% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How can I make these cookies gluten-free?
To make gluten-free jumbo cookies, substitute the all-purpose flour with a 1:1 gluten-free flour blend. Be sure to check that the other ingredients, like baking powder and baking soda, are also gluten-free. This will allow you to enjoy a gluten-free version without compromising on taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).