Dilled Oyster Crackers
Crispy, flavorful oyster crackers coated with dill, garlic, and ranch seasoning, perfect for snacking or serving at gatherings, offering a savory and herby crunch.
Ingredients
Instructions
- Mix dressing mix, garlic powder, dill weed, and oil.
- Pour over crackers and stir to coat evenly.
- Place in a warm 250° oven and bake for 15 to 20 minutes.
- Stir halfway through baking time.
- Allow to cool and store in an airtight container.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Wheat/Gluten
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).