Dishpan Soup
A hearty and comforting vegetable and meat soup with savory flavors, perfect for family dinners or casual gatherings, featuring potatoes, mixed vegetables, and tender hamburger.
Ingredients
Instructions
- Simmer water, bouillon cubes, and hamburger meat for 1 hour.
- Add diced potatoes, diced onions, frozen mixed vegetables, and tomato sauce or tomatoes to the pot.
- Season with salt and pepper to taste.
- Cook until vegetables are tender.
- Add chopped spaghetti if desired and cook until al dente before serving.
Tips & Substitutions
For a richer flavor, consider browning the hamburger meat before adding it to the pot. You can substitute fresh vegetables for the frozen mixed ones based on seasonal availability. If you prefer a thicker soup, reduce the amount of water or add more tomato sauce. For a spicy kick, add crushed red pepper flakes.
Serving Suggestions
Serve Dishpan Soup with a side of crusty bread or a simple green salad for a complete meal. It pairs beautifully with Cheese Pizza for a comforting dinner night. Garnish with fresh herbs like parsley or basil for added freshness and color.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the soup on the stove over medium heat, stirring occasionally, until heated through. You can also microwave individual portions for about 2-3 minutes, stirring halfway through for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Dishpan Soup contains roughly 1107 calories, with 23g protein, 152g carbohydrates, and 46g fat. It is an excellent source of protein (46% of the Daily Value), dietary fiber (38% of the Daily Value), and potassium (35% of the Daily Value). Note that it is relatively high in sodium, at 2658mg per serving (116% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this soup in advance?
Yes, Dishpan Soup can be made in advance and actually tastes better the next day as the flavors meld. Just be sure to store it properly and reheat thoroughly before serving.
What can I use instead of hamburger meat?
Ground turkey or chicken can be used as a leaner alternative to hamburger meat. For a vegetarian option, try using Vegetable Meat Balls or lentils for protein while keeping the dish hearty.
How can I make this soup more hearty?
To make this soup heartier, consider adding cooked pasta or rice during the last few minutes of cooking. You can also incorporate beans for added protein and fiber, making it even more filling.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).