Do-Over Doughnuts
Transform leftover doughnuts into crispy, golden-brown treats by halving and broiling with butter, creating a delicious snack perfect for breakfast or dessert enthusiasts.
Ingredients
Instructions
- Cut the leftover doughnuts in half, keeping them in circles.
- Spread butter evenly on the cut sides of the doughnuts.
- Broil the doughnuts until they are golden brown.
Nutrition & Diet Analysis (per serving)
329
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).