Dog Breath Biscuits
Fresh, minty biscuits that freshen dog breath while providing wholesome whole wheat and cornmeal goodness. Simple, aromatic, and perfect for a quick pup snack.
Ingredients
Instructions
- Preheat oven to 350°F.
- Combine whole wheat flour, cornmeal, mint, and parsley in a large bowl.
- Add safflower oil and water, then mix until a dough forms.
- Roll dough to 1/4 inch thickness on a floured surface and cut with cookie cutters.
- Bake for 40 minutes or until lightly browned.
- Turn off the heat and allow biscuits to dry out in the oven for several hours.
- Store in an airtight container in the fridge.
Tips & Substitutions
For added flavor, consider substituting the fresh mint with fresh basil or dill if your dog enjoys those herbs. Ensure to roll the dough evenly for consistent baking. If your dog has sensitivities, opt for gluten-free flour. You can also adjust the oil for a healthier option, using unsweetened applesauce instead of safflower oil.
Serving Suggestions
These biscuits make a delightful treat for your dog and can be served as a reward during training sessions. Pair them with a refreshing bowl of water or serve them alongside your pet’s regular meals. They can also be crumbled over your dog’s food for added flavor. For another tasty homemade option, try browsing more American recipes for pets.
Storage & Reheating
Store the Dog Breath Biscuits in an airtight container in the fridge, where they will stay fresh for up to two weeks. If you want to prolong their shelf life, consider freezing them. Just place them in a freezer-safe bag or container, and they can last for several months. To reheat, simply warm them in the oven at a low temperature until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Dog Breath Biscuits contains roughly 570 calories, with 18g protein, 73g carbohydrates, and 25g fat. It is an excellent source of iron (106% of the Daily Value), vitamin C (50% of the Daily Value), and dietary fiber (47% of the Daily Value). It also contributes 13g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other types of flour?
Yes, you can substitute whole wheat flour with oats or a gluten-free flour mix if your dog has allergies. Just ensure the alternative you choose is dog-safe. Experimenting with different flours can also change the texture and flavor, so feel free to try what works best for your pup.
How long do these biscuits last?
When stored properly in an airtight container in the fridge, these biscuits can last up to two weeks. If you prefer to keep them longer, freezing is a great option. Just make sure they're sealed well to avoid freezer burn, and they can last for several months.
Can I add other flavors to the biscuits?
Absolutely! You can customize the biscuits by adding dog-safe ingredients like pumpkin puree, peanut butter, or even shredded carrots. Just be cautious not to add too much liquid, as it may alter the dough consistency. This way, you can create a variety of flavors that your dog will love.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).