Apple Brown Rice Stuffing
A sweet and savory stuffing that blends crisp apple, toasted almonds, and fragrant herbs, perfect for poultry or as a comforting side dish for any season.
Ingredients
- 1 medium red apple, cored and diced ⓘ
- 1/2 cup chopped onion
- 1/2 cup sliced celery ⓘ
- 1/3 cup seedless raisins ⓘ
- 1/2 tsp poultry seasoning ⓘ
- 1/4 tsp dry thyme leaves ⓘ
- 1/4 tsp black pepper ⓘ
- 2 tsp margarine ⓘ
- 3 cups cooked brown rice, cooked in apple juice ⓘ
- 1/3 cup rice bran ⓘ
- 1/3 cup slivered almonds, toasted ⓘ
- 1/4 cup apple juice ⓘ
Instructions
- Cook apple, onion, celery, raisins, poultry seasoning, thyme, and pepper in margarine in a large skillet until vegetables are tender-crisp.
- Stir in cooked brown rice, rice bran, slivered almonds, and apple juice.
- Use as stuffing for poultry or pork roast, or serve as a side dish, heating until thoroughly warmed.
Nutrition & Diet Analysis (per serving)
686
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).