Dorothy'S Ham Barbecues
Dorothy's Ham Barbecues offer a smoky, sweet, and tangy flavor profile perfect for casual gatherings and family dinners, combining ham with a rich, flavorful sauce.
Ingredients
Instructions
- Boil ketchup, tomato soup, water, chopped onion, Worcestershire sauce, sugar, and brown sugar together for 45 minutes.
- Add chipped ham to the sauce.
- Simmer the mixture for an additional 60 minutes until heated through and flavors meld.
Tips & Substitutions
For a richer flavor, consider adding a splash of apple cider vinegar or a bit of smoked paprika. If you prefer a sweeter sauce, increase the brown sugar slightly. You can substitute the chipped ham with shredded rotisserie chicken for a different protein option. If you want to make it spicy, add a dash of hot sauce or cayenne pepper.
Serving Suggestions
Serve these ham barbecues on soft hamburger buns for a hearty sandwich. They pair wonderfully with classic sides like coleslaw or baked beans, making it a perfect dish for gatherings. For a lighter option, consider serving with a fresh salad, such as the Hidden Valley Club Salad.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the ham barbecues in a saucepan over low heat, stirring occasionally, or microwave in short intervals until heated through. Be sure to add a splash of water if the mixture becomes too thick.
Nutrition & Diet Analysis (per serving)
Each serving of Dorothy'S Ham Barbecues contains roughly 430 calories, with 5g protein, 73g carbohydrates, and 15g fat. It is a good source of vitamin C (18% of the Daily Value), iron (15% of the Daily Value), and dietary fiber (13% of the Daily Value). Note that it is relatively high in sodium, at 648mg per serving (28% of the Daily Value).
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe in a slow cooker?
Yes, you can easily adapt this recipe for a slow cooker. Combine all ingredients in the slow cooker and cook on low for 6-8 hours or high for 3-4 hours. This method allows the flavors to meld beautifully and keeps the ham tender.
What can I serve with ham barbecues?
Ham barbecues are versatile and can be served with various sides. Consider pairing them with classic American recipes like potato salad, corn on the cob, or even homemade fries for a complete meal. For a refreshing contrast, serve with a simple green salad or pickles.
Can I freeze the ham barbecue leftovers?
Yes, you can freeze the ham barbecue leftovers. Allow them to cool completely, then transfer to a freezer-safe container. They can be stored in the freezer for up to 3 months. When ready to eat, thaw in the refrigerator overnight and reheat on the stove or microwave.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).