Dovi
Ingredients
- 2 tablespoons butter or 2 tablespoons oil ⓘ
- 2 medium onions, sliced ⓘ
- 2 garlic cloves, crushed ⓘ
- 1 teaspoon salt ⓘ
- 1/2 teaspoon pepper
- 1 chili pepper, crushed ⓘ
- 1 chicken, 3 1/2 - 4 lbs, cut into small pieces ⓘ
- 2 green bell peppers, chopped up ⓘ
- 3 tomatoes, chopped up ⓘ
- 2 cups water ⓘ
- 6 tablespoons creamy peanut butter ⓘ
- 1/2 lb spinach ⓘ
Instructions
- Melt the butter in a pot over medium heat; After, the pot is heated, add the onions and let simmer until brown. Add the garlic, salt, pepper and pepper. Stir-fry for 3 minutes; add the pieces of chicken and bell peppers. Stir until the chicken becomes brown.
- Crush the tomatoes and mix them into the pot, along with the water. Reduce the heat to low, cover, and let alone for 10 minutes.
- Add a few tablespoons of broth from the pot to the peanut butter. Add half of the peanut butter to the pot; continue to stew until chicken is well done, it will probably take at least an hour.
- Place the spinach into a pot. Cover and steam the spinach until it is tender. Drain the water and combine with remaining peanut butter. Serve the greens along with the dovi stew.
Nutrition & Diet Analysis (per serving)
580
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).