Dr. Hart'S Cheese Dip

Prep: 15 min Cook: 20 min Serves: 8 Cuisine: American

Creamy, cheesy dip with spicy tomatoes and savory meats, perfect for parties or casual gatherings, offering rich flavors and comforting warmth.

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Ingredients

  • 1 stick oleo
  • 1 (3 lb.) box Velveeta cheese
  • 1 can Ro-Tel tomatoes
  • 1 lb. hamburger
  • 1 lb. pan sausage

Instructions

  1. Brown the hamburger and sausage; drain excess fat.
  2. Melt butter and Velveeta cheese together until smooth.
  3. Add Ro-Tel tomatoes and mix well.
  4. Stir in cooked meat mixture.
  5. Add 1 cup of milk if the dip is too thick.

Tips & Substitutions

For a smoother dip, ensure the Velveeta is cut into smaller cubes before melting. If you want to spice things up, consider adding jalapeños or using spicy sausage. You can also substitute ground turkey for a leaner option. If you have leftovers, feel free to mix in some cooked bacon for added flavor, making it a great companion to American recipes.

Serving Suggestions

Serve this cheese dip warm with tortilla chips, celery sticks, or sliced bell peppers for dipping. It pairs beautifully with Dilly Bacon Corn Muffins for a fun twist. For a full spread, consider accompanying it with your favorite Pork recipes or a fresh salad to balance the richness.

Storage & Reheating

Store leftover cheese dip in an airtight container in the refrigerator for up to 3 days. To reheat, place the dip in a saucepan over low heat, stirring frequently, or microwave in short intervals, stirring in between, until warmed through. Adding a splash of milk can help restore creaminess.

Nutrition & Diet Analysis (per serving)

Each serving of Dr. Hart'S Cheese Dip contains roughly 307 calories, with 14g protein, 29g carbohydrates, and 15g fat. It is an excellent source of protein (28% of the Daily Value), and a good source of iron and calcium. Note that it is relatively high in sodium, at 636mg per serving (28% of the Daily Value).

307 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV
Total Fat 15.3g 20% DV
Carbs 28.5g 10% DV
Fiber 1.8g 6% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 635.8mg 28% DV
Potassium 231.9mg 5% DV
Cholesterol 32.8mg 11% DV

Vitamins & Minerals

Vitamin C 1mg 1% DV
Calcium 167.5mg 13% DV
Iron 2.4mg 13% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cheese dip ahead of time?

Yes, you can prepare the dip ahead of time. Simply make it, let it cool, and store it in the refrigerator. When you're ready to serve, reheat gently on the stove or in the microwave, adding a little milk if needed.

Can I use a different type of cheese?

While Velveeta provides a smooth and creamy texture, you can experiment with other cheeses like cream cheese or sharp cheddar. Keep in mind that this may change the consistency, so you might need to adjust the amount of milk accordingly.

Is this dip suitable for parties?

Absolutely! This cheese dip is a crowd-pleaser and perfect for parties. You can double the recipe for larger gatherings. Consider serving it in a slow cooker to keep it warm throughout your event, ensuring guests can enjoy it at their leisure.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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