Drew'S Salsa
Drew's Salsa offers a vibrant blend of fresh tomatoes, peppers, and herbs, perfect for chips, tacos, or as a flavorful topping for any Mexican-inspired dish.
Ingredients
- 1 cup onions ⓘ
- 1 cup bell peppers ⓘ
- 4 jalapenos ⓘ
- 4 hot peppers ⓘ
- 3 cups fresh tomatoes ⓘ
- 16 oz tomato sauce ⓘ
- 6 oz tomato paste ⓘ
- Juice of 1/2 lime
- 1 tablespoon cumin ⓘ
- 1 tablespoon chili powder ⓘ
- 2 tablespoons minced garlic ⓘ
- 1/2 tablespoon vinegar ⓘ
- 1/2 bunch cilantro ⓘ
- 1 tablespoon salt ⓘ
- 2 tablespoons sugar
- 1 tablespoon ground red pepper ⓘ
Instructions
- Combine all ingredients in a large mixing bowl.
- Mix thoroughly in your Salsa Master or dice everything by hand until well blended.
- Adjust seasoning to taste and serve immediately or refrigerate for later use.
Tips & Substitutions
For a milder salsa, remove the seeds from the jalapenos and hot peppers before adding them. You can substitute fresh tomatoes with canned diced tomatoes if fresh ones aren't available. Adjust the lime juice based on your taste preference; more can brighten the flavor. Fresh cilantro can be swapped with parsley if needed, although the flavor will differ slightly.
Serving Suggestions
Serve this salsa with tortilla chips for a classic snack, or use it as a topping for tacos and burritos. It also pairs beautifully with Mexican Corn-On-The-Cob. For a refreshing twist, try it alongside Spicy Guacamole as part of a vibrant party platter.
Storage & Reheating
Store any leftover salsa in an airtight container in the refrigerator for up to a week. To refresh the salsa before serving, give it a good stir. You can also freeze it in small portions for up to three months; just thaw in the fridge overnight before using.
Nutrition & Diet Analysis (per serving)
Each serving of Drew'S Salsa contains roughly 706 calories, with 24g protein, 129g carbohydrates, and 19g fat. It is an excellent source of vitamin C (230% of the Daily Value), iron (222% of the Daily Value), and dietary fiber (87% of the Daily Value). Note that it is relatively high in sodium, at 2172mg per serving (94% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the spice level in this salsa?
Absolutely! To make it milder, reduce the number of jalapenos and hot peppers. Alternatively, you can add more spice later if needed. Tasting as you go is key to achieving your desired heat level.
Is it necessary to use fresh tomatoes?
While fresh tomatoes provide the best flavor, you can substitute with canned tomatoes. If using canned, drain them well to avoid excess liquid in your salsa. Fresh is preferred for the best texture and taste.
How long does this salsa last in the fridge?
When stored properly in an airtight container, this salsa can last up to a week in the refrigerator. However, the flavors may intensify over time, so it's best enjoyed fresh.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).