Dried Apple Stack Cake(60 Years Old)

Prep: 30 min Cuisine: American

Dried Apple Stack Cake is a traditional dessert with rich spices and deep apple flavors, layered beautifully for a striking presentation. Perfect for nostalgic gatherings or holiday celebrations, its warm cinnamon and ginger notes evoke comfort and timeless appeal for those who appreciate hearty, spiced baked goods.

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Ingredients

  • 1 cup sugar
  • 1 cup shortening
  • 2 cups molasses
  • 1/4 cup buttermilk
  • 1 egg
  • about 5 cups flour
  • 2 teaspoons soda
  • 1 tablespoon vinegar
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon

Instructions

  1. Cream shortening, sugar, and molasses; then add egg and buttermilk.
  2. Mix well.
  3. Stir in dry ingredients together with vinegar-soda mixture.

Nutrition & Diet Analysis (per serving)

717 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 35.7g 46% DV
Carbs 93g 34% DV
Fiber 3.4g 12% DV
Sugar 26.4g 53% DV

Electrolytes

Sodium 10200.2mg 100% DV
Potassium 726.3mg 15% DV
Cholesterol 73mg 24% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 237.3mg 18% DV
Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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