Drop Paczki

Prep: 20 min Cook: 10 min Cuisine: American

Drop Paczki are fluffy, sweet fried treats with vanilla and rum flavors, perfect for satisfying cravings or serving at festive gatherings with a dusting of sugar.

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Ingredients

  • 1 cup sugar
  • 1 teaspoon salt
  • 1 cup cooled, mashed potatoes
  • 3 eggs
  • 1 cup cool milk
  • 3 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla
  • 1 teaspoon rum

Instructions

  1. Mix together all ingredients until well combined.
  2. Heat oil to about 375°F (190°C).
  3. Drop large tablespoonfuls of batter into hot grease.
  4. Turn constantly to ensure even frying.
  5. Fry until golden brown and cooked through.
  6. Allow to cool slightly, then sprinkle with powdered or regular sugar.

Tips & Substitutions

For a lighter texture, ensure your mashed potatoes are completely cooled before mixing. If you don’t have rum, vanilla extract works well as a substitute. To avoid greasy paczki, ensure the oil temperature is stable at 375°F. If frying in batches, maintain the oil temperature between batches for consistent results. Experiment with flavorings like nutmeg or cinnamon for a unique twist.

Serving Suggestions

Serve these delightful paczki warm, dusted with powdered sugar or regular sugar. They pair beautifully with a cup of Coffee Punch(As Served At Missouri Governor'S Mansion) for a delightful treat. Consider serving them alongside fresh fruit or a scoop of ice cream for an indulgent dessert experience.

Storage & Reheating

Store leftover paczki in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate them for up to a week. To reheat, place in a preheated oven at 350°F for about 5-10 minutes until warmed through, which helps regain some crispiness.

Nutrition & Diet Analysis (per serving)

Each serving of Drop Paczki contains roughly 1316 calories, with 27g protein, 235g carbohydrates, and 18g fat. It is an excellent source of iron (61% of the Daily Value), protein (54% of the Daily Value), and calcium (35% of the Daily Value), and a good source of vitamin C. Note that it is relatively high in sodium, at 1146mg per serving (50% of the Daily Value).

1316 kcal 66% DV
Protein Fat Carbs

Macronutrients

Protein 27.1g 54% DV
Total Fat 18.3g 23% DV
Carbs 234.9g 85% DV
Fiber 8.6g 31% DV
Sugar 5.9g 12% DV

Electrolytes

Sodium 1146mg 50% DV
Potassium 1625.8mg 35% DV
Cholesterol 154.9mg 52% DV

Vitamins & Minerals

Vitamin A 40.2mcg 4% DV
Vitamin C 16.3mg 18% DV
Vitamin D 0mcg
Calcium 450.7mg 35% DV
Iron 11mg 61% DV
Diet fit High-protein High-fiber Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use sweet potatoes instead of regular potatoes?

Yes, you can substitute sweet potatoes for regular potatoes in this paczki recipe. Just ensure they are well-mashed and cooled before adding to the batter. This will give your paczki a unique flavor and a beautiful color.

How do I make the paczki less sweet?

To reduce the sweetness, cut back on the sugar in the recipe by 1/4 to 1/2 cup. You can also enhance the flavor with spices like cinnamon or nutmeg, which can complement the sweetness without needing extra sugar.

Can I freeze the paczki?

Yes, you can freeze paczki. Allow them to cool completely, then wrap individually in plastic wrap and place them in an airtight container or freezer bag. They can be frozen for up to 3 months. To enjoy, thaw at room temperature and reheat as desired.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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