Duffie'S Baked Beans

Cook: 60 min Cuisine: American

A hearty baked bean dish with savory pork, vibrant green peppers, and sweet brown sugar, perfect for casual gatherings and comfort food lovers alike.

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Ingredients

  • 5 lb. pork and beans
  • 1 large green bell pepper, diced
  • 1 large onion, diced
  • 1/2 lb. brown sugar

Instructions

  1. Mix all ingredients well in a bowl.
  2. Pour the mixture into a baking pan.
  3. Bake on low heat for about 1 hour.
  4. Serve hot.

Nutrition & Diet Analysis (per serving)

394 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 28.5g 37% DV
Carbs 34.1g 12% DV
Fiber 1g 4% DV
Sugar 26.1g 52% DV

Electrolytes

Sodium 107mg 5% DV
Potassium 111.5mg 2% DV
Cholesterol 24.3mg 8% DV

Vitamins & Minerals

Vitamin A 7.3mcg 1% DV
Vitamin C 20.5mg 23% DV
Calcium 31.3mg 2% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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