Dump Soup

ChickenDairy
Cuisine: American

A hearty, creamy dump soup combining chicken, mushrooms, tomatoes, and broth. Perfect for a quick, comforting meal, ideal for busy weeknights or casual gatherings.

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Ingredients

  • 12.5 oz. can chicken or 3 to 4 cooked and diced chicken breasts ⓘ
  • 1 can cream of mushroom soup ⓘ
  • 1 can cream of chicken soup ⓘ
  • 1 can Ro-Tel tomatoes ⓘ
  • 14 oz. can chicken broth ⓘ
  • 46 oz. can tomato juice

Instructions

  1. Combine all ingredients in a large pot.
  2. Bring to a simmer and let cook until flavors meld and soup is heated through.
  3. Serve hot with chips and shredded Cheddar cheese.

Nutrition & Diet Analysis (per serving)

66 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 3g 4% DV
Carbs 4.6g 2% DV
Fiber 0.2g 1% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 594.5mg 26% DV
Potassium 171.3mg 4% DV
Cholesterol 15.5mg 5% DV

Vitamins & Minerals

Vitamin A 18.8mcg 2% DV
Vitamin C 17.7mg 20% DV
Vitamin D 0mcg
Calcium 14.5mg 1% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cream of chicken soup cream of mushroom soup chicken broth tomato juice chicken

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