Eagle Brand Pie

Cook: 30 min Cuisine: American

A rich, sweet pie featuring crunchy pecans, toasted coconut, and smooth chocolate chips, baked in a creamy caramel-like filling—perfect for dessert lovers and special occasions.

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Ingredients

  • 1 cup chopped pecans
  • 1 cup flaked coconut
  • 3/4 cup chocolate chips
  • 1 can Eagle Brand milk
  • 1 unbaked 9-inch pie shell

Instructions

  1. Mix all ingredients together.
  2. Pour the mixture into the unbaked 9-inch pie shell.
  3. Bake at 300 degrees Fahrenheit for 30 minutes.

Nutrition & Diet Analysis (per serving)

564 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 39.8g 51% DV
Carbs 47.9g 17% DV
Fiber 5.9g 21% DV
Sugar 18.7g 37% DV

Electrolytes

Sodium 214.3mg 9% DV
Potassium 461.3mg 10% DV
Cholesterol 9.5mg 3% DV

Vitamins & Minerals

Vitamin A 52.8mcg 6% DV
Vitamin C 4.6mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 173mg 13% DV
Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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