Easiest Peach Cobbler Ever

Prep: 10 min Cook: 40 min Serves: 8 Cuisine: American

A quick and delicious peach cobbler with a buttery crust and sweet peach filling, perfect for warm desserts and casual gatherings.

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Ingredients

  • 1 stick butter or margarine
  • 1 cup flour
  • 1 cup sugar
  • 1 cup milk
  • 1 (16 oz.) can sliced peaches

Instructions

  1. Preheat oven to 350°F.
  2. Melt butter or margarine in a baking dish and set aside.
  3. Mix flour and sugar together in a bowl.
  4. Gradually add milk to the flour and sugar mixture, stirring until smooth.
  5. Pour the batter into the prepared baking dish with melted butter.
  6. Spoon the sliced peaches evenly over the batter.
  7. Bake for 35 to 45 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

467 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 28.1g 36% DV
Carbs 49.5g 18% DV
Fiber 2.1g 8% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 84.5mg 4% DV
Potassium 172.8mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 48.8mcg 5% DV
Vitamin C 13.2mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 113mg 9% DV
Iron 2.9mg 16% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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