Easiest Tangy Spaghetti
A quick and flavorful spaghetti dish featuring a tangy tomato and chiles sauce with ground beef, perfect for a satisfying weeknight dinner with a spicy kick.
Ingredients
Instructions
- Fry the ground chuck in a frying pan until browned.
- Heat the Prego spaghetti sauce in a separate pot or microwave.
- Add the Ro-Tel chopped tomatoes with chiles to the heated sauce and continue heating.
- Meanwhile, boil water and cook the angel hair spaghetti noodles according to package directions.
- Drain the cooked pasta.
- Top the drained pasta with the Prego mixture.
- Optional: Sprinkle with Parmesan cheese before serving.
Nutrition & Diet Analysis (per serving)
167
kcal
8% DV
Protein
Fat
Carbs
Diet fit
High-protein
Low-carb
Under 400 cal
Low-fat
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).