Easy Cheesy Asparagus Bake
A creamy, cheesy asparagus bake featuring tender green asparagus, melted cheddar, and green onions, perfect as a light side dish or appetizer for family gatherings.
Ingredients
Instructions
- Drain the asparagus, reserving a few pieces for garnish.
- Place the remaining asparagus in a shallow 1-quart baking dish with red pepper.
- Combine mayonnaise, shredded cheddar cheese, and sliced green onions.
- Fold in the beaten egg white until well mixed.
- Spread the cheese mixture over the asparagus.
- Bake at 350°F for 30 minutes or until heated through.
- Garnish with reserved asparagus pieces before serving.
Nutrition & Diet Analysis (per serving)
383
kcal
19% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).