Easy Cheezy Zucchini Dish
A cheesy zucchini casserole featuring tender zucchini, melted cheddar, and a crunchy cereal topping—perfect for a quick, flavorful vegetarian main or side dish.
Ingredients
Instructions
- Spread sliced zucchini on the bottom of a baking pan; top with chopped onion, then sprinkle with shredded Cheddar cheese.
- Bake at 350°F until the zucchini is tender and the cheese is melted.
- At the last minute, sprinkle Special K cereal on top to brown lightly.
Nutrition & Diet Analysis (per serving)
174
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).