Easy Chocolate Mousse Pie
A rich and creamy chocolate mousse pie with a graham cracker crust, perfect for dessert lovers seeking a decadent treat suitable for gatherings or special occasions.
Ingredients
Instructions
- Prepare the graham cracker crust and set aside to cool.
- Beat cream cheese and cocoa in a large mixer bowl until fluffy and well blended.
- Gradually add confectioners sugar; blend well.
- Stir in vanilla extract.
- Whip the heavy cream until stiff peaks form; fold into the cheese mixture.
- Pour the mixture into the cooled crust.
- Chill until the pie is firm.
- Garnish as desired before serving.
Nutrition & Diet Analysis (per serving)
510
kcal
26% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).