Easy Cookin'

Prep: 15 min Cook: 30 min Cuisine: American

A hearty layered casserole combining ground beef, beans, noodles, and cheesy toppings, perfect for satisfying family dinners with rich flavors and comforting textures.

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Ingredients

  • lasagna noodles
  • cheddar cheese
  • mozzarella cheese
  • beans
  • ground beef

Instructions

  1. Cook ground beef in a skillet until browned; drain excess fat.
  2. Cook lasagna noodles according to package instructions.
  3. Mix cooked beans with the cooked ground beef.
  4. Layer in a casserole dish: a layer of beef, then beans mixture, then noodles topped with cheddar and mozzarella cheese.
  5. Repeat layering with remaining ingredients.
  6. Bake in an oven preheated to 325°F (160°C) for 30 minutes until bubbly and golden on top.

Nutrition & Diet Analysis (per serving)

270 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 17.8g 36% DV
Total Fat 18.3g 23% DV
Carbs 8.4g 3% DV
Fiber 1.8g 7% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 407.3mg 18% DV
Potassium 266.5mg 6% DV
Cholesterol 58.5mg 20% DV

Vitamins & Minerals

Vitamin A 142mcg 16% DV
Vitamin D 0.3mcg 1% DV
Calcium 363.3mg 28% DV
Iron 1.1mg 6% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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