Easy Corned Beef Hash

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A savory and hearty dish featuring crispy potatoes and tender corned beef, perfect for breakfast or brunch, with comforting flavors and simple ingredients.

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Ingredients

  • 4 cups cooked, diced small potatoes
  • 12 oz can corned beef
  • 1/2 envelope onion soup mix
  • 1/4 cup margarine

Instructions

  1. Add corned beef and onion soup mix to the cooked, diced potatoes and mix gently.
  2. Melt the margarine in a large skillet over medium heat.
  3. Add the potato mixture to the skillet and fry until lightly browned.

Tips & Substitutions

For a flavor boost, consider adding diced bell peppers or garlic to the potato mixture. If you prefer a healthier option, substitute margarine with olive oil or use low-sodium corned beef. If you have leftover cooked vegetables, such as green beans or carrots, feel free to toss them in. This dish is versatile and can also serve as a filling breakfast when topped with a fried egg.

Serving Suggestions

Serve the corned beef hash with a side of toast or fresh fruit for a balanced meal. For an extra touch, garnish with fresh herbs like parsley or chives. This dish pairs beautifully with a fried or poached egg on top, making it a satisfying breakfast or brunch option. For more hearty ideas, explore other comforting American recipes.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it in a skillet over medium heat until heated through, or microwave on low in short intervals, stirring frequently to avoid uneven heating. This way, you can enjoy the dish almost as fresh as the first time.

Nutrition & Diet Analysis (per serving)

Each serving of Easy Corned Beef Hash contains roughly 1246 calories, with 19g protein, 172g carbohydrates, and 54g fat. It is an excellent source of potassium (91% of the Daily Value), vitamin C (69% of the Daily Value), and dietary fiber (54% of the Daily Value). It also contributes 15g of dietary fiber toward your daily target.

1246 kcal 62% DV
Protein Fat Carbs

Macronutrients

Protein 19.2g 38% DV
Total Fat 53.7g 69% DV
Carbs 171.6g 62% DV
Fiber 15.2g 54% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 424.8mg 18% DV
Potassium 4268.7mg 91% DV
Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 5.1mcg 1% DV
Vitamin C 62.1mg 69% DV
Calcium 66.4mg 5% DV
Iron 3.7mg 21% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is this recipe suitable for meal prep?

Absolutely! This corned beef hash is great for meal prep. Prepare a larger batch, then portion it into containers. It reheats well, making it a convenient option for busy mornings or quick lunches.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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