Easy Crab Bisque
A rich and creamy crab bisque with savory mushroom and asparagus soups, complemented by sherry and Old Bay seasoning, perfect for elegant starters or special occasions.
Ingredients
Instructions
- Combine mushroom soup, asparagus soup, milk, cream, and Old Bay seasoning in a pot.
- Gently add crab meat, being careful not to break it up too much.
- Heat the mixture to just below boiling, stirring occasionally.
- Add sherry just before serving.
- Garnish with chopped chives.
Nutrition & Diet Analysis (per serving)
239
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).