Easy Deviled Eggs & Ham

Name: Easy Deviled Eggs & Ham
Yield: 4 servings
Ingredients: 3 hard-cooked eggs, cooled, peeled; 3 slices shaved smoked ham, finely chopped; 1 small kosher dill pickle, finely chopped; 1 tablespoon Miracle Whip light; 1 teaspoon Grey Poupon Dijon Mustard; pepper, to taste

Pork

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Ingredients

3 hard-cooked eggs, cooled, peeled ⓘ
3 slices shaved smoked ham, finely chopped ⓘ
1 small kosher dill pickle, finely chopped ⓘ
1 tablespoon Miracle Whip light ⓘ
1 teaspoon Grey Poupon Dijon Mustard ⓘ
pepper, to taste ⓘ

Instructions

Cut eggs in half lengthwise.
Remove yolks; place in bowl and mash with fork.
Add ham, pickles, dressing, mustard and pepper; mix well.
Spoon egg yolk mixture evenly into egg whites.
Serve immediately or cover and refrigerate until ready to serve.
Garnish with paprika, if desired.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 7.3g 9% DV

Carbs 28.6g 10% DV

Fiber 2.1g 7% DV

Sugar 3.7g 7% DV

Electrolytes

Sodium 785.8mg 34% DV

Potassium 354.5mg 8% DV

Cholesterol 81.3mg 27% DV

Vitamins & Minerals

Vitamin A 153.3mcg 17% DV

Vitamin C 27.7mg 31% DV

Vitamin D 0.3mcg 1% DV

Calcium 120.3mg 9% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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