Easy-Do Coconut Fudge
Creamy coconut fudge combines rich milk chocolate with sweet coconut frosting, making a delightful treat perfect for sharing at parties or as a indulgent snack. Easily customizable.
Ingredients
Instructions
- In a medium saucepan, combine milk chocolate chips and butter. Stir constantly over low heat until smooth. Remove from heat.
- Stir in evaporated milk, salt, and vanilla extract.
- Add the Pillsbury coconut pecan frosting mix; mix well until fully incorporated.
- Spread the mixture in an ungreased 8 or 9-inch square pan.
- Refrigerate for 30 minutes to set.
- Cut into 1-inch squares and store in the refrigerator.
Nutrition & Diet Analysis (per serving)
400
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).