Easy Fruit Cobbler

Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

Easy Fruit Cobbler is a delightful dessert that combines a buttery, golden crust with sweet, juicy fruit in the center, creating a comforting treat. Perfect for family gatherings or casual weeknight dinners, it pairs beautifully with a scoop of ice cream for an indulgent finish.

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Ingredients

  • 1 cube margarine
  • 1 cup sugar
  • 1 cup self-rising flour
  • 1 cup milk
  • 2 cups fruit, sweetened with sugar to taste

Instructions

  1. Melt margarine in an 8-inch square pan.
  2. Mix sugar, self-rising flour, and milk by hand until combined.
  3. Pour batter over the melted margarine.
  4. Pour sweetened fruit into the middle of the batter in the pan.
  5. Bake at 350°F until the top is brown.
  6. Serve warm with ice cream.
  7. Double this amount to make a 9 x 13-inch pan.

Nutrition & Diet Analysis (per serving)

440 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 23.3g 30% DV
Carbs 53.8g 20% DV
Fiber 2.3g 8% DV
Sugar 20.4g 41% DV

Electrolytes

Sodium 249.8mg 11% DV
Potassium 179.3mg 4% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 13.1mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 116.5mg 9% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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