Easy Fruit Torte

Prep: 10 min Cook: 50 min Serves: 8 Cuisine: American

A simple, sweet fruit torte with a moist cake base, topped with Cool Whip, perfect for casual gatherings or dessert lovers seeking an easy treat.

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Ingredients

  • 1 cup flour
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon baking soda

Instructions

  1. Mix all ingredients together until well combined.
  2. Pour the batter into an 8-inch square pan.
  3. Bake at 350°F (175°C) for 50 minutes.
  4. Allow to cool, then refrigerate overnight for best flavor.
  5. Top with Cool Whip before serving.

Nutrition & Diet Analysis (per serving)

217 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 1.9g 2% DV
Carbs 45.7g 17% DV
Fiber 1.8g 6% DV
Sugar 0.1g

Electrolytes

Sodium 6913mg 100% DV
Potassium 223.5mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 66.8mg 5% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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