Easy Garlic Rolls

Name: Easy Garlic Rolls
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cans biscuits; 2 sticks butter or margarine; 1/4 tsp garlic salt; 1/4 tsp oregano; 1/2 tsp Italian herbs

Vegetarian Dairy

Prep: 10 min Cuisine: American

Soft, buttery garlic rolls infused with herbs, perfect as a side dish or snack for gatherings, offering a warm, flavorful bite everyone will enjoy.

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Ingredients

2 cans biscuits ⓘ
2 sticks butter or margarine ⓘ
1/4 tsp garlic salt
1/4 tsp oregano
1/2 tsp Italian herbs ⓘ

Instructions

Cut each biscuit in half.
Roll the biscuit halves into soft balls.
Bake on a greased cookie sheet as directed on the can.
Melt the butter or margarine.
Mix garlic salt, oregano, and Italian herbs into the melted butter.
Pour the seasoned butter over the hot rolls.

Nutrition & Diet Analysis (per serving)

357 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV

Total Fat 27.5g 35% DV

Carbs 29.1g 11% DV

Fiber 10.6g 38% DV

Sugar 1g 2% DV

Electrolytes

Sodium 173.8mg 8% DV

Potassium 429mg 9% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 21.3mcg 2% DV

Vitamin C 0.6mg 1% DV

Calcium 403.5mg 31% DV

Iron 9.9mg 55% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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