Pineapple Hot Dish
A nostalgic pineapple hot dish combining sweet pineapple, bread, and a rich custard, perfect for brunch or a comforting dessert for family gatherings.
Ingredients
Instructions
- Cream the butter and sugar together.
- Add eggs one at a time, beating by hand after each addition.
- Mix in the bread cubes and drained crushed pineapple.
- Pour the mixture into a greased loaf pan.
- Bake at 350°F (175°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
228
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).