Easy Hot Bread

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

Easy Hot Bread is a quick and delightful treat that's perfect for any occasion. With its fluffy texture and subtle sweetness from sugar, this dish is enhanced by a hint of richness from mayonnaise. Ideal for busy mornings or as a snack, it's sure to please everyone at the table.

Be the first to rate this recipe

Ingredients

  • 1 c. self-rising flour
  • 1 Tbsp. sugar
  • 1 Tbsp. mayonnaise
  • 1/2 c. milk

Instructions

  1. Grease muffin pan or spray with cooking spray.
  2. Mix all ingredients only until smooth (do not overmix).
  3. Drop mixture by teaspoons into muffin pan.
  4. Bake for 15 minutes at 450°.

Nutrition & Diet Analysis (per serving)

390 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 22.5g 29% DV
Carbs 43.1g 16% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 204mg 9% DV
Potassium 155.5mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 114mg 9% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →