Easy Morning Casserole(This Can Be Made Up And Stored In Refrigerator Overnight.)
A comforting overnight breakfast casserole combining bread, ham or sausage, cheese, and eggs for a hearty start to the day, perfect for family brunches or gatherings.
Ingredients
Instructions
- Cube the buttered bread slices and place half of them in a 9 x 12-inch ungreased baking dish.
- Add the diced ham or sausage and half of the shredded cheese on top of the bread cubes.
- In a bowl, mix the eggs, milk, salt, and dry mustard until well combined.
- Pour the egg mixture evenly over the bread, ham, and cheese in the baking dish.
- Add the remaining bread cubes and cheese on top of the mixture.
- Press down gently to ensure the ingredients are soaked and compacted.
- Cover and refrigerate overnight if desired, then bake at 350°F for 45 minutes until golden and set.
Tips & Substitutions
For a richer flavor, consider using crusty artisan bread instead of regular sliced bread. You can substitute the ham or sausage with cooked bacon or turkey sausage for a lighter option. Adding chopped bell peppers or onions can enhance the dish. If you prefer a spicier kick, sprinkle in some red pepper flakes or jalapeños. Make sure to let it rest before baking for better texture.
Serving Suggestions
This casserole is perfect for brunch and pairs beautifully with a fresh fruit salad or a side of English Peas In Sauce for a balanced meal. You can also serve it alongside a light green salad to complement the richness. For an extra treat, drizzle with a bit of hot sauce or serve with salsa on the side.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place individual portions in the microwave for about 1-2 minutes or bake in the oven at 350°F for 15-20 minutes until warmed through. This casserole retains its flavor and texture well when reheated.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Morning Casserole(This Can Be Made Up And Stored In Refrigerator Overnight.) contains roughly 833 calories, with 17g protein, 135g carbohydrates, and 26g fat. It is an excellent source of calcium (41% of the Daily Value), protein (34% of the Daily Value), and iron (33% of the Daily Value), and a good source of potassium and vitamin C. Note that it is relatively high in sodium, at 903mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare the casserole without eggs?
Yes, you can substitute the eggs with a mixture of silken tofu and a bit of baking powder to achieve a similar texture. Another option is to use a commercial egg replacer according to package instructions. This allows for a vegan-friendly version while maintaining the casserole's consistency.
How can I make this dish gluten-free?
To make this casserole gluten-free, simply use gluten-free bread instead of regular bread. Ensure that your diced ham or sausage is also gluten-free, as some processed meats may contain gluten. This way, you can enjoy a delicious breakfast without compromising on dietary needs.
What can I add to make it more colorful?
Adding colorful vegetables like diced bell peppers, chopped spinach, or even shredded carrots can enhance the visual appeal of your casserole. Consider topping it with sliced tomatoes or fresh herbs right before serving for a vibrant finish. This not only makes it visually appealing but also boosts its nutritional value.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).