Easy Oven Broccoli
A creamy, cheesy broccoli casserole with crunchy cracker topping, perfect for family dinners or potlucks, offering comforting flavors and easy preparation.
Ingredients
Instructions
- Preheat oven to 350°F.
- Grease a 1 1/2-quart baking dish.
- Cook broccoli according to package directions; drain well.
- Stir in sour cream and vegetable soup mix; mix until well blended.
- Spoon the broccoli mixture into the prepared baking dish.
- In a small bowl, mix cracker crumbs and melted butter or margarine.
- Sprinkle the cracker crumb mixture over the broccoli.
- Bake for 25 minutes, or until heated through.
Tips & Substitutions
For an extra flavor boost, consider adding some grated cheese to the broccoli mixture before baking. If you prefer a lighter option, substitute Greek yogurt for the sour cream. You can also use fresh broccoli instead of frozen; just blanch it briefly before mixing. Experiment with different cracker types for varied crunch and flavor.
Serving Suggestions
This Easy Oven Broccoli makes a great side dish for any main course, especially grilled chicken or fish. It pairs beautifully with Grannie'S Biscuits for a comforting meal. For a vegetarian option, serve alongside a hearty salad or grain dish. Consider drizzling with a little lemon juice before serving for added brightness.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, place the broccoli in an oven-safe dish and cover with foil to prevent drying out. Reheat at 350°F for about 15-20 minutes, or until warmed through.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Oven Broccoli contains roughly 119 calories, with 3g protein, 16g carbohydrates, and 5g fat. It is a good source of calcium (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh broccoli instead of frozen?
Yes, you can substitute fresh broccoli for frozen. Just make sure to blanch it for a few minutes in boiling water before mixing it with the other ingredients to soften it slightly and enhance the flavor.
Can I make this dish ahead of time?
Absolutely! You can prepare the broccoli mixture a day in advance and store it in the refrigerator. Just add the cracker topping right before baking to keep it crunchy. Bake as directed when you're ready to serve.
What can I serve with this dish?
This dish pairs well with a variety of mains. Try it alongside roasted chicken or fish for a balanced meal. You could also serve it with a simple salad or some crusty bread to round out the dinner. It's versatile enough to complement many American recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).