Easy Sally Lunn
A soft, buttery loaf with a slightly sweet flavor, perfect for breakfast or tea time. Easy to make and loved by all ages, especially when served hot with butter.
Ingredients
Instructions
- Mix the eggs, sugar, and melted butter together in a bowl.
- Add the flour, baking powder, and salt; stir until well combined.
- Pour the batter into a greased loaf pan.
- Bake at 350°F for 45 minutes or until a toothpick inserted into the center comes out clean.
- Serve hot with butter.
Nutrition & Diet Analysis (per serving)
455
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).