Easy Strawberry Cake
A light, fluffy strawberry cake layered with cool whipped topping and fresh strawberries, perfect for summer gatherings, birthdays, or a sweet treat for any occasion.
Ingredients
- 1 strawberry cake mix
- 1 (12 oz.) container Cool Whip ⓘ
Instructions
- Bake the strawberry cake as directed on the package and let it cool completely.
- Mix the Cool Whip with sliced strawberries until well combined.
- Frost the cooled cake with the strawberry Cool Whip mixture.
- Keep the cake refrigerated until ready to serve.
Nutrition & Diet Analysis (per serving)
8
kcal
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).