Easy Taco Dip

Prep: 5 min Cook: 6 min Serves: 8 Cuisine: Mexican

This Easy Taco Dip is a creamy, indulgent treat that combines the rich flavors of cream cheese, savory chili, and sharp Cheddar cheese. Perfect for parties or casual gatherings, it's a crowd-pleaser that pairs wonderfully with crunchy nacho chips for dipping.

Be the first to rate this recipe

Ingredients

  • 1 large pkg. cream cheese
  • 1 can Hormel chili
  • 2 c. shredded Cheddar cheese

Instructions

  1. In a glass pie pan, layer all three ingredients, placing cream cheese on the bottom of the pan, chili in the middle, shredded Cheddar cheese on top.
  2. Place in microwave on High for about 5 to 6 minutes.
  3. Use nacho chips to dip with.
  4. Great for parties and snacks.

Nutrition & Diet Analysis (per serving)

175 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 15.5g 20% DV
Carbs 1.7g 1% DV
Fiber 0g
Sugar 1g 2% DV

Electrolytes

Sodium 272.3mg 12% DV
Potassium 47mg 1% DV
Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 159.8mcg 18% DV
Vitamin D 0.3mcg 1% DV
Calcium 195.3mg 15% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Mexican recipes → Vegetarian recipes → Dairy recipes → All recipes →