Egg Delight
A cheesy baked egg casserole with rich flavors of jack cheese, cottage cheese, and butter, perfect for brunch or family dinners, offering a creamy, golden crust.
Ingredients
Instructions
- Combine shredded jack cheese, milk, flour, cottage cheese, lightly beaten eggs, and half of the melted butter in a bowl.
- Spread the remaining half of the melted butter evenly in a 12 x 7-inch baking dish.
- Pour the cheese and egg mixture into the prepared dish.
- Bake at 375°F (190°C) for 40 minutes or until the top is golden and set.
- Serve hot, yielding approximately 12 to 15 servings.
Nutrition & Diet Analysis (per serving)
546
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).