Eggnog Salad
A light, creamy dessert salad combining sweet fruit, coconut, and eggnog with a delicate gelatin texture, perfect for holiday gatherings or festive occasions.
Ingredients
Instructions
- Drain the fruit cocktail and save the juice.
- Soften the gelatin in the fruit juice and then melt it over hot water.
- Combine the fruit cocktail, mandarin oranges, flaked coconut, and the prepared gelatin mixture.
- Pour into a mold or bowl and chill until set.
Nutrition & Diet Analysis (per serving)
261
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).