Eggs And Ham Delight
A hearty breakfast casserole combining eggs, ham, and cheese with crunchy cracker crumbs, perfect for brunch gatherings or family mornings.
Ingredients
Instructions
- Beat the eggs and add cracker crumbs, milk, grated cheese, and diced ham.
- Pour the mixture into a greased 9-inch square pan.
- Bake at 350°F (175°C) for 45 minutes until set and golden.
- Double the recipe for larger gatherings or company brunch.
Tips & Substitutions
For a creamier texture, consider using half-and-half instead of milk. You can also swap out the ham for cooked bacon or sausage for a different flavor. Adding sautéed vegetables like bell peppers or spinach can enhance the dish's nutrition and taste. If you prefer a sharper flavor, try using a stronger cheese like cheddar or pepper jack. Always taste and adjust seasonings as needed.
Serving Suggestions
Serve this dish hot, garnished with fresh herbs like parsley or chives for added flavor. It pairs beautifully with a side of mixed greens or fresh fruit for a balanced meal. You could also serve it with toast or muffins, making it a perfect brunch option. For a heartier meal, consider pairing it with Saucy Beans for a delightful combination.
Storage & Reheating
Allow the Eggs And Ham Delight to cool completely before storing. Cover it tightly with plastic wrap or transfer it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for 30-60 seconds or warm it in the oven at 350°F (175°C) until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Eggs And Ham Delight contains roughly 195 calories, with 5g protein, 31g carbohydrates, and 6g fat. It is a good source of calcium (13% of the Daily Value) and protein (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze the Eggs And Ham Delight?
Yes, this dish can be frozen, but it's best to do so before baking. Prepare the mixture and store it in a freezer-safe container for up to 2 months. When ready to bake, thaw it in the refrigerator overnight, then bake as directed. Reheating baked leftovers is also an option, but the texture may change.
What type of cheese works best for this recipe?
A good melting cheese like cheddar, mozzarella, or Monterey Jack works best for a creamy texture. If you want a stronger flavor, consider using aged cheddar or gouda. Feel free to mix cheeses to create a flavor profile that suits your taste. Just remember to adjust the amount based on how strong you want the cheese flavor.
How can I make this dish vegetarian?
To make a vegetarian version of Eggs And Ham Delight, simply omit the ham and replace it with sautéed vegetables such as mushrooms, zucchini, or spinach. You can also add cooked lentils or beans for extra protein and texture. Ensure that the cracker crumbs are also vegetarian-friendly, and adjust seasonings to enhance the dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).