Eggs With Chorizo

Prep: 5 min Cook: 10 min Serves: 2 Cuisine: Mexican

Eggs with chorizo offers a savory, spicy breakfast experience, combining the richness of eggs with the bold flavors of seasoned chorizo. Perfect for a quick, satisfying meal, it appeals to those who enjoy hearty, flavorful dishes and can be customized with onions and tortillas for added texture and taste.

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Ingredients

  • 2 eggs
  • 1/2 lb. chorizo
  • 1 Tbsp. oil
  • 2 tortillas
  • onion (if desired)

Instructions

  1. Put oil in a frying pan.
  2. Add chorizo and cook until browned.
  3. Add eggs and onion (if desired), cook until eggs are set and onions are softened.

Nutrition & Diet Analysis (per serving)

521 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 37.2g 48% DV
Carbs 41.3g 15% DV
Fiber 2.1g 8% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 371mg 16% DV
Potassium 289.3mg 6% DV
Cholesterol 80.3mg 27% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.5mg 1% DV
Vitamin D 0.4mcg 2% DV
Calcium 89.8mg 7% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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