Eight Dollar Fruit Salad

Prep: 10 min Cuisine: American

A sweet, creamy fruit salad combining canned fruits and whipped topping, perfect for a quick, budget-friendly dessert that appeals to all ages and complements any gathering.

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Ingredients

  • 1 can strawberry or cherry pie filling
  • 1 can Eagle Brand condensed milk
  • 1 can fruit cocktail
  • 1 can Mandarin oranges
  • 1 can pineapple chunks
  • 1 container (8 oz.) whipped topping

Instructions

  1. Drain all juices from fruit cocktail, oranges, and pineapple.
  2. Mix the drained fruits, pie filling, condensed milk, and whipped topping in a large bowl.
  3. Refrigerate before serving.

Nutrition & Diet Analysis (per serving)

402 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 13.9g 18% DV
Carbs 68g 25% DV
Fiber 1.5g 5% DV
Sugar 54g 100% DV

Electrolytes

Sodium 99mg 4% DV
Potassium 170.8mg 4% DV
Cholesterol 2mg 1% DV

Vitamins & Minerals

Vitamin A 53.8mcg 6% DV
Vitamin C 13.5mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 110.8mg 9% DV
Iron 1.9mg 11% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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