Wonder Dessert Cake
A moist, fruity cake with a delightful combination of fruit cocktail, nuts, and a hint of vanilla, perfect for casual gatherings and dessert lovers seeking a sweet treat.
Ingredients
Instructions
- Combine sugar, flour, baking soda, and salt in a mixing bowl.
- Add eggs and vanilla; mix well.
- Fold in the fruit cocktail, including juice.
- Pour the batter into a greased 9 x 13-inch pan.
- Sprinkle brown sugar and chopped walnuts over the top of the batter.
- Bake at 350°F (175°C) for 40 to 45 minutes or until light golden brown.
Nutrition & Diet Analysis (per serving)
848
kcal
42% DV
Protein
Fat
Carbs
Contains
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).