Elote Toast
Ingredients
Instructions
- Spread mayo on toasted bread.
- Top with avocado, corn, onion and tomatoes.
- Top each slice with a pinch or two of sea salt and a drizzle of olive oil to each piece. Add hot sauce or Siracha as desired.
Nutrition & Diet Analysis (per serving)
498
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).