Elsie Rolls
Elsie Rolls are fluffy, savory muffins with a hint of mayonnaise for moisture, perfect as a quick breakfast or snack for any time of day.
Ingredients
Instructions
- Preheat the oven to 450°F and grease a muffin tin.
- In a mixing bowl, combine the self-rising flour and baking powder.
- Stir in the milk and mayonnaise until the batter is smooth.
- Pour the batter into the muffin tin, filling each cup about half full.
- Bake for 10 minutes until golden brown and cooked through.
Nutrition & Diet Analysis (per serving)
380
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).