Veggie Quiche
A savory veggie quiche featuring broccoli, cauliflower, and cheddar cheese, perfect for brunch or light lunch, appealing to vegetarians and cheese lovers alike.
Ingredients
Instructions
- In a large bowl, mix together the broccoli and cauliflower, Cheddar cheese, egg substitute, evaporated skimmed milk, green onion, and Italian seasoning.
- Pour the mixture into the frozen pie crust.
- Sprinkle with salt and ground black pepper, if desired.
- Bake in a 375°F oven on a preheated baking sheet for 45 to 50 minutes or until a knife inserted in the center comes out clean.
- Let stand for 15 minutes before serving.
Nutrition & Diet Analysis (per serving)
230
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).