Emma'S Krumkaker

Prep: 15 min Cook: 5 min Serves: 24 Cuisine: Norwegian

Delicate and crispy Emma's Krumkaker offer a buttery, vanilla-infused flavor with a hint of potato and flour, perfect for elegant desserts or coffee treats.

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Ingredients

  • 4 eggs
  • 1 cup sugar
  • 1 cup butter
  • 1 cup potato flour
  • 1 cup all-purpose flour
  • 1/2 cup water
  • 1 teaspoon vanilla extract

Instructions

  1. Whip eggs and sugar together until well combined.
  2. Add melted and cooled butter to the egg and sugar mixture.
  3. Mix in water, potato flour, all-purpose flour, and vanilla extract until smooth.
  4. Bake the batter in a krumkake iron until golden and crisp.

Nutrition & Diet Analysis (per serving)

514 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 26.9g 35% DV
Carbs 48.9g 18% DV
Fiber 1.8g 6% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 75.8mg 3% DV
Potassium 260.5mg 6% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 72mg 6% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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