Ernie'S Fudge Pie
Ernie's Fudge Pie offers a rich, chocolatey treat with a smooth, custard-like interior and a slightly crusty top. Its deep cocoa flavor pairs perfectly with a scoop of vanilla ice cream, making it an indulgent dessert suitable for chocolate lovers and special occasions alike.
Ingredients
Instructions
- Over very low heat or in microwave, melt butter and chocolate squares.
- Place eggs in a mixing bowl and beat until light.
- Add syrup, sugar, salt, and vanilla to beaten eggs; beat again.
- Add the slightly cooled chocolate mixture to the egg and sugar mixture.
- Mix thoroughly and pour into a 9-inch pastry shell.
- Bake at 350°F for 25 to 30 minutes or until top is crusty and filling is set but still somewhat soft inside.
- Do not overbake.
- The pie should shake like custard so it will not be too stiff when cool.
- Serve plain or topped with a thin spread of vanilla ice cream.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).