Essie'S Stuffing Mix

Be the first to rate this recipe

Ingredients

  • 4 c. cubed white bread crumbs ⓘ
  • 4 c. homemade cornbread, crumbled ⓘ
  • 1/2 large bag herb stuffing mix or 1 small bag ⓘ
  • 3 c. turkey broth ⓘ
  • 2 c. roasted chestnuts, broken up
  • 1 c. onion, chopped ⓘ
  • 1 c. celery, chopped ⓘ
  • 1/2 tsp. sage ⓘ
  • 1/4 tsp. poultry seasoning ⓘ
  • 1 stick margarine ⓘ
  • salt and pepper to taste ⓘ

Instructions

  1. Partially cook celery and onions in water (just enough to cover).
  2. Add margarine to melt. Transfer to large container and add all remaining ingredients. Mix and pour into a large buttered casserole.
  3. Bake at 350° for 20 to 25 minutes.
  4. Serve warm.

Nutrition & Diet Analysis (per serving)

706 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 15.1g 30% DV
Total Fat 37g 47% DV
Carbs 82.5g 30% DV
Fiber 6.3g 23% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 10617.2mg 100% DV
Potassium 507.5mg 11% DV
Cholesterol 17mg 6% DV

Vitamins & Minerals

Vitamin A 42.8mcg 5% DV
Vitamin C 11.6mg 13% DV
Vitamin D 0.1mcg
Calcium 334.5mg 26% DV
Iron 11.2mg 62% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

turkey broth homemade cornbread chestnuts onion celery poultry seasoning margarine sage cubed white bread crumbs salt
All recipes →