Etta'S Cake

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

Etta's Cake is a moist, sweet, and tender vanilla-flavored dessert perfect for family gatherings or celebrations. Its rich texture and classic taste make it a timeless favorite that pairs wonderfully with a cup of tea or coffee, appealing to those who enjoy simple, nostalgic baked goods.

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Ingredients

  • 2 1/2 cups sugar
  • 3 cups flour
  • 2 teaspoons baking powder
  • 5 eggs
  • 1 cup milk
  • 1 1/3 cups Crisco solid shortening
  • 1 teaspoon vanilla flavoring
  • 1 teaspoon salt

Instructions

  1. Mix all ingredients together until well combined.
  2. Pour the batter into a tube pan.
  3. Bake in a preheated oven at 350°F (175°C) for 1 hour, or until a toothpick inserted into the center comes out clean.

Nutrition & Diet Analysis (per serving)

555 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 29.7g 38% DV
Carbs 70.6g 26% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12492.2mg 100% DV
Potassium 294mg 6% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1644.3mg 100% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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