Favorite Cheese Ball
A creamy, tangy cheese ball infused with pineapple and topped with a crunchy walnut and cherry coating, perfect for parties and gatherings. Its sweet and savory flavors appeal to a variety of tastes, making it an ideal appetizer served with crackers and pretzels for a delightful snack.
Ingredients
Instructions
- Blend softened cream cheese with drained crushed pineapple.
- Add chopped onion and chopped green pepper to the mixture.
- Form the mixture into a ball shape.
- Refrigerate for 30 minutes.
- Mix diced maraschino cherries with shelled walnuts.
- Cover the cheese ball with the cherry-walnut mixture and serve.
Tips & Substitutions
For a smoother texture, ensure your cream cheese is softened at room temperature before blending. You can substitute the walnuts with pecans if desired. For a twist, add some shredded cheddar cheese for extra flavor, reminiscent of Cheddar Cheese Canape. If you prefer a spicier kick, a dash of hot sauce can enhance the taste.
Serving Suggestions
This cheese ball pairs beautifully with assorted crackers, fresh vegetable sticks, or toasted baguette slices. Consider serving it alongside a fruit platter for a refreshing contrast. It’s a great addition to holiday gatherings, alongside dishes like Christmas Card Cookies for a festive spread.
Storage & Reheating
Store any leftover cheese ball in an airtight container in the refrigerator for up to a week. To maintain its shape and texture, avoid freezing. If you want to serve it later, let it sit at room temperature for about 15-20 minutes before serving to soften it slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Favorite Cheese Ball contains roughly 411 calories, with 6g protein, 55g carbohydrates, and 21g fat. It is an excellent source of vitamin C (38% of the Daily Value), and a good source of dietary fiber and protein. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the cheese ball ahead of time?
Yes, you can prepare the cheese ball a day in advance. Just wrap it tightly in plastic wrap and refrigerate. The flavors will meld beautifully overnight, enhancing the overall taste.
What can I serve with the cheese ball?
The cheese ball pairs well with a variety of items including crackers, vegetable sticks, and even fruits like apple slices. For a lovely touch, consider adding some sweet elements like honey or dried fruits.
Can I use low-fat cream cheese?
Absolutely! Low-fat cream cheese can be used as a healthier alternative. Just keep in mind that it may alter the texture slightly, making it a bit less creamy, but the flavor will still be delicious.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).